PeachFest will feature innovative gastronomic takes on a host of local farm products, with a larger aim to support communities of the Georgia.

We aim to celebrate all of this great state’s agricultural diversity – from the namesake peach to blueberries and peanuts, heritage breed pigs and Vidalia onions.

Pig & Peaches, Raw & Cured. A spotlight of heritage and heirloom treats from great chefs.

Chefs take guests on a side by side tasting of three heritage breed pigs paired with various peach infused BBQ sauces.

A culinary experience featuring peach and lard-infused sweets from Atlanta’s top pastry chefs.

Notable chefs create savory re-inventions with this iconic stone fruit.

Each year, the Iconic Peach Stand will represent the annual harvest. Look for the announcement in early April to see what type of year the farmers are expecting.